I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is so good that my sons gobble it up leaving me just a spoonful. Their excuse was they thought I had eaten. Editors Note: Named Bourbon Chicken because it was supposedly created by a Chinese cook who worked in a restaurant on Bourbon Street.
Bourbon Whiskey BBQ Sauce | After tasting this sauce, you may never buy the stuff at the store again! This sauce is the perfect balance of smoky, zesty and sweet! Great on pork, chicken or beef! @lovebakesgood