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Granny Smith

from The Huffington Post

A Guide To Fall Apples

Apple Guide- for baking, sauces, pies and fresh eating! I use Braeburn, Granny Smith, and Honey Crisp for pies though!

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from Lemon Tree Dwelling

Green Apple Salsa

Green Apple Salsa made with tart Granny Smith apples, zesty cilantro, and tangy apple cider vinegar. Delicious!

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from Tastes Better From Scratch

Apple Crisp

Recipes: Thinly sliced Granny Smith apples baked with a cinnamon glaze and oatmeal crumb topping. The BEST Apple Crisp recipe Ever!

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from Brown Eyed Baker

Homemade Apple Turnovers (From Scratch!)

Apple Turnovers FROM SCRATCH! Flaky pastry dough and a slightly sweet apple filling... | http://www.browneyedbaker.com/apple-turnovers-from-scratch/

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from Hello Glow

7 Unique Salads For Lunch

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from Martha Stewart

Apple Pie

This is a classic recipe for that timeless fall favorite, apple pie. Use firm apples to make this pie, such as Empire, Cortland, Granny Smith, Gala, Winesap, or a combination of several varieties.

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Maple Glazed Apple Blondies - These chewy apple blondies taste like apple pie and are covered in a sweet maple glaze. You’re sure to fall in love. #blondies
from A Latte Food

Maple Glazed Apple Blondies

Maple Glazed Apple Blondies - These chewy apple blondies taste like apple pie and are covered in a sweet maple glaze. You’re sure to fall in love. #blondies

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from Sallys Baking Addiction

Baked Cinnamon Apple Chips

Cinnamon Apple Chips Had the cooking bug & made these also! Super easy -- I used 1 Granny Smith Apple, sliced it with a knife, coated them in honey & then sprinkled on cinnamon sugar, baked them at 200'F for an hour & a half.

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from Chowhound

Easy Apple Crisp

Apple Crisp: 6 c. sliced Granny Smith apples (approx. 6 med.) 1 1/4 c. brown sugar 3/4 c. flour 3/4 c. quick oats 1/2 c. butter or margarine 1 tsp. nutmeg 1 1/4 tsp. cinnamon.

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