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green pepper jelly, what is easier when people drop in unexpectedly than opening a jar, unwrapping a brick of cream cheese, and pairing these with a box of Wheat Thins?

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MWM - Red and Green Pepper Jelly

MWM - Red and Green Pepper Jelly by Noshing With The Nolands makes a great gift or enjoy at home. Spicy sweet and with cream cheese makes an easy appetizer.

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Sweet Pepper Jelly

Sweet Pepper Jelly - perfect topping for a soft cheese (like brie or cream cheese) and then spread on crackers… super addictive!!

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Hot Pepper Jelly

Hot Pepper Jelly from Food.com: This recipe is from "Company's Coming" Canning book. It is an easy excellent recipe. I double the jalapeno asked for and I like to leave wee flakes of peppers floating in the jelly. If I use red peppers I use a drop of red food dye and if green well, what else, green

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This recipe comes straight out of our family cookbook that my Grandfather created back in 1996. This recipe is one of his that he used ...

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Pepper Jelly using green bell pepper; can substitute other pepper for desired hot flavor, or add crushed red pepper for a little extra spice. Serve over cream cheese with crackers or as a glaze to chicken or pork chops.

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Hot Pepper Jelly

Hot Pepper Jelly - spread this delicious jelly on a sandwich, crackers or toast!

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Simple Pepper Jelly

Simple Pepper Jelly: 1 bell pepper (red, green, yellow or orange- your choice) 2 sweet peppers (match the color to your bell pepper) 1/2 cup apple cider vinegar 2 cups granulated sugar 2 tbsp pectin 2 drops matching food color (optional).

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