"Griddled Sweet Potatoes with Mint, Chilli and Smoked Garlic from Shelina Permalloo's The Sunshine Diet cookbook. Enjoy hot, warm or cold!" I love sweet potato so I'm looking forward to trying this one.
For years we’ve seasoned cast-iron cookware in the test kitchen by placing it over medium heat and wiping out the pan with coats of vegetable oil until its surface turns dark and shiny. The new method, Flaxseed Oil.