How to Cook Chicken Breasts so everyone enjoys it their way! STOVETOP METHOD: ... Use the Grill Pan & Grill Press. Pre-heat the Grill Pan & Press over medium heat 3-5 minutes. Season chicken breasts as desired then grill 4-6 minutes per side or until done, keeping the Grill Press on the chicken throughout cooking. MICROWAVE METHOD: Using the Rockcrok or Deep Covered Baker, Microwave seasoned chicken breasts on high, covered, for 7-10 minutes or until done.
Grill Pan Flat Iron Steak - Delicious, juicy steak with grill- No problem! As long as you have a skillet or a grill pan you're good! See the step by step photo tutorial on the blog. | LetTheBakingBeginBlog.com | @Letthebakingbgn
GET IT CLEAN: Clean grill pan just like cast iron cookware. If you don't have a grill brush, make a quick, disposable scrubber by balling up a sheet of aluminum foil. Use the ball to scrape the pan’s ribbed grate. Use coarse salt and water to attack caked-on grit. After the surface is clean, wipe down the pan with paper towels. Heat the pan over medium until it’s very dry. Finally, rub down the surface with an oil-covered paper towel and heat for another 5 minutes, then let cool.