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Smoked Brisket Recipe: Mix ingredients for dry rub together in a medium sized bowl. Set aside. Remove brisket from refrigerator. Rub with yellow mustard and Worcestershire sauce. Coat with dry rub. Let brisket sit and come to room temperature with the rub applied. While the brisket sits, mix your mop ingredients in a large foil drip pan and set aside. Start your Vision Grill and bring it to 225-250 degrees. Throw in a chunk or two of wood of your choice for smoke and place brisket on…

from GrillinFools

Brisket Made Easy

Brisket is believed to be the hardest cut of meat to master on the grill. We break it down into the most basic steps in Brisket Made Easy | Brisket Made Easy |

from 101 Cooking For Two

How to Cook a Brisket on a Gas Grill

from Grillocracy

Better Than Sex Brisket

Better Than Sex Brisket Recipe | Grill Grrrl Blog: Grill Girl, Healthy Grilling Recipes, Tailgating Recipes, Paleo Recipes We raise and market Montana beef directly to you.