The mother of a student gave me this amazing recipe for Grilled Halibut with Garlic Cilantro Sauce; use another type of firm white fish if halibut is not in the budget! And this fantastic fish recipe is low-carb, gluten-free, Whole 30, Paleo, and South Beach Diet friendly. [found on KalynsKitchen.com]
I made the vinaigrette when I only had two fish steaks to serve and it made the perfect amount of gravy. I suggest, if you're a saucy minx, doubling up on the dressing so there's enough to cover four fishes.