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from foodviva.com

Batata Nu Shaak (Gujarati Style Potato Sabzi)

Every Gujarati Thali has one common sabzi in it, Batata Nu Shaak. Learn how to make a perfect bateta nu rasa valu shaak having deliciously soupy gravy with this easy recipe.

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from by Tarla Dalal

Ragda Patties ( Gujarati Recipe )

Ragda Patties ( Gujarati Recipe ) recipe | Gujrati Recipes | by Tarla Dalal | Tarladalal.com | #558

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from Whisk Affair

Khandvi Recipe / Gujarati Khandvi / How to make Khandvi

Khandvi is a popular Gujarati snack made using buttermilk and chickpea flour. Here is a recipe with tips and tricks to make perfect Khandvi.

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from jcookingodyssey.com

Handvo-Ondhvo-Tapelu - Spicy Rice and Lentils Cake #Gujarati #snacks #kemcho

Jagruti's Cooking Odyssey: Handvo-Ondhvo-Tapelu - Spicy Rice and Lentils Cake #Gujarati #snacks #kemcho

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from Love Served Daily

Cabbage Muthia..A healthy, Gujarati snack.

A healthy and delicious twist to the traditional muthia recipe.

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from Veg Recipes of India

Methi thepla

Methi Thepla step by step - I made mine with fresh spinach.

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from by Tarla Dalal

Chinese Pav Bhaji

Chinese Pav Bhaji recipe | by Tarla Dalal | |

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from Spice up the Curry

Gujarati dal

Gujarati Dal Toor dal (Pigeon peas) – ½ cup Peanuts – 1 tablespoon Water – 1 cup Other ingredients – Water – 2 cups Red chili powder – ½ teaspoon Turmeric powder – ¼ teaspoon Tomato – ¼ cup, chopped Green chili – 1, slit Ginger paste – ½ teaspoon Jaggery – 1 tablespoon **Notes Salt – to taste Lemon juice – 1 tablespoon **Notes Cilantro – (Tadka) – Oil – rai Cumin seeds – ¼ t (Methi dana) – 6-7 Clove – 1 Cinnamon Bay leaf – 1 Dried red chili – 1, Curry leaves – 5-6 (Hing) –

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from Crave Cook Click

Gujarati Thali Recipes

Gujarati cuisine refers to the cuisine of Gujarat, a state in western India. Despite having...

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from Veg Recipes of India

Gujarati surati dal

gujarati surati dal sweet & sour gujarat surti dal Author: dassana Recipe type: main Cuisine: indian, gujarati http://www.vegrecipesofindia.com/gujarati-surati-dal/

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