Dhaba Style Aloo Matar ( Potato Peas Curry ) How to make the classic Northindian curry - Dhaba Style Aloo Matar? Aloo Matar Curry served with Roti's often found at the road side dhaba's. It is made with chunks of Potates and Shelled Peas simmered in Fla
Flattened rice with potato and peanuts - Batata Poha
Khatta moong is a lovely recipe that features cooked moong simmered with curds and spices. The use of curds bestows a unique, sumptuous feel to this recipe. Garlic-lovers can even add a little garlic paste to add a whole new dimension to this item.