Halal starter recipes

I've officially found my new favorite side dish. I've only known about this delicious dish from my Iraqi neighbor for a few weeks, but I've made it at least 5 times. It's that good! It's one of tho...

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Amazing hummus, green potato salad, marinated eggplant, roasted cauliflower, lamb and more!

Amazing hummus, green potato salad, marinated eggplant, roasted cauliflower, lamb and more!

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Easy Tomato, Goat Cheese and Prosciutto Tarts. And I do believe they will MELT in your mouth. Recipe is from Ina Garten. Enough said:)

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"Ham and Cheese Pretzel Bites" Easy! Delicious! And your roommates will love you for them!

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Egyptian cheese fteer.Flaky layered pastry,crackling with every bite, irresistibly decadent no matter what the filling is

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Harira, the Moroccan Soup for Ramadan - My Halal Kitchen | Inspiration for Wholesome Living - with Yvonne Maffei

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Methi Pakoda is a pakoda or fritters recipe made using methi leaves or fenugreek leaves and making pakoda using these leaves is another version of making fritters… Methi is said to have lots of health benefits like it helps in controlling sugar levels in our body…Methi is a bit bitter in taste ingredient but making... Read More » The post Methi Pakoda Recipe(Pakora), Methi Bhajiya appeared first on Yummy Indian Kitchen - Indian Food Recipes.

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