A quick and easy vegetarian dish for busy Meatless Mondays, full of broccoli and cheesy Alfredo goodness! Recipe includes nutritional information, recipe for two and make-ahead instructions. From BakingMischief.com
The Ultimate White Chicken Chili - the BEST of the BEST White Chicken Chilis! SO good and ready to eat in under 20 minutes! Rotisserie chicken, white beans, corn, green chilies, chicken broth, onion, garlic, cumin, chili powder, half-and-half, pepper jack cheese. Top with some sour cream and extra cheese. Makes a ton. Freeze leftovers for a quick meal later.
HOLY GOD. Crockpot Corn Chowder 4 potatoes (peeled and diced) 1 Can of cream corn 1 Can of whole kernel corn 2 Cups of chicken broth 8 Ounces of diced ham 1 Cups of diced onions 1/4 Cups of butter 2 Cups of half and half Place potatoes, both cans of corn, chicken broth, ham, and onions into the slow cooker. Cook on low for 7-8 hours. Mash the mixture to your desired consistency and then add the butter and half and half. Cook for an additional 30 minutes on high, and you are set.
Make your own half and half substitute! Ingredients: •Milk •1 Tbsp butter or margarine, melted Preparation: Replace one cup of half and half with 1 tablespoon melted butter, plus enough milk to equal a cup. Note: This substitute works well in baked goods, soups and other cooked dishes. It will not whip, and therefore should not be used in any recipe that calls for whipping half and half.