The Hemsley + Hemsley answer to fried chicken, free from breadcrumbs and vegetable oil but crunchy, crispy, succulent and delectable. It’s called Pablo’s Chicken after our cousin’s boyfriend who’s a huge fan and didn’t think we could recreate a healthy version but was very pleasantly surprised! Our baked version is almond crusted, unbelievably good and a hit at any dinner or picnic we take it to.

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This Courgette and Aubergine Curry from the Helmsley sisters is a simple one-pot supper to warm the soul. The coconut and ginger have incredible immune-boosting properties to help you fight off winter colds! http://thehappyfoodie.co.uk/recipes/courgette-and-aubergine-curry

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We love pasture reared eggs for breakfast, lunch and supper and this satisfying dish also makes a favourite weekend brunch. It comes together in no time at all, leaving you plenty of time to potter around, read the papers, and relax. The fiery rich red sa

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RECIPE FROM GOOD + SIMPLE. AVAILABLE FROM: AMAZON | WATERSTONES | HIVE How To 1. Preheat the oven to fan 200°C/Gas mark 7 and line your widest baking tray with baking parchment. Add half the ghee or coconut oil and let it melt

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Everyone loves banana bread, it makes a sweet and satisfying breakfast or snack. Slather with butter and a dollop of homemade chia jam for a real tea-time treat. As seen in our Channel 4 series Eating Well with Hemsley + Hemsley.

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Feta and Black Bean Burger recipe from Hemsley + Hemsley's The Art of Eating Well. Serve cold, falafel-style in lettuce cups or wraps with our Probiotic Tomato Ketchup and our Mung Bean Hummus or eat them hot, sandwiched between two slices of Flax Sandwich Bread along with avocado, rocket leaves and our Ginger Poppy Seed Mayonnaise.

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Acai are purple berries from Brazil that are very high in antioxidants. We like to enjoy their goodness in this cool, creamy breakfast that's perfect on a hot summer’s day when you are fully awake and ready for something refreshing. From our bestselling cookbook The Art Of Eating Well, which includes recipes from the Channel 4 series Eating Well with Hemsley + Hemsley

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Chuck a bunch of stuff in a heatproof mason jar, fill with boiling water, and go.

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