Homemade Hobnobs ... Bigger, Better Buttery Biscuits stogged full of oats!from The English Kitchen

Homemade Hobnobs ... Bigger, Better Buttery Biscuits stogged full of oats!from The English Kitchen

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Mr Man is English. He grew up in London, and like a typical Englishman, he drinks a lot of tea. And likes to dunk biscuits (a.k.a. crunchy cookies) into it. In the beginning of our dating life, I f...

Mr Man is English. He grew up in London, and like a typical Englishman, he drinks a lot of tea. And likes to dunk biscuits (a.k.a. crunchy cookies) into it. In the beginning of our dating life, I f...

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Homemade Hob Nobs... I have to try this, since the real thing are impossible to find where I live.

Homemade Hob Nobs... I have to try this, since the real thing are impossible to find where I live.

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Recipe: Homemade Hobnobs | The Life & Loves of Ninegrandstudent Easy homemade biscuit recipe, good English classic hobnob recipe, ready in less than 30 minutes, quick bake, no need for cookie cutters. Budget friendly and egg-free!

Recipe: Homemade Hobnobs | The Life & Loves of Ninegrandstudent Easy homemade biscuit recipe, good English classic hobnob recipe, ready in less than 30 minutes, quick bake, no need for cookie cutters. Budget friendly and egg-free!

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These delicious oaty golden delights have had an IQS makeover. This recipe for HobNobs replaces the sugar for stevia and rice malt syrup.

These delicious oaty golden delights have had an IQS makeover. This recipe for HobNobs replaces the sugar for stevia and rice malt syrup.

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Hobnobs    2 cups quick-cooking oats 1¼ cups whole wheat flour 1 teaspoon baking powder ¾ teaspoon fine sea salt ½ cup light brown sugar ½ c...

Hobnobs 2 cups quick-cooking oats 1¼ cups whole wheat flour 1 teaspoon baking powder ¾ teaspoon fine sea salt ½ cup light brown sugar ½ c...

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Homemade Hobnobs ... Bigger, Better Buttery Biscuits stogged full of oats!from The English Kitchen

Homemade Hobnobs ... Bigger, Better Buttery Biscuits stogged full of oats!from The English Kitchen

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