Holy Grail Pizza Crust 1 1/2 cups shredded cheese (a mixture of mozzarella and cheddar is best) 1 dollop of cream cheese (1-2 Tbsp) 3/4 cup plus or minus 1-2 Tbsp almond meal 1 egg Preheat oven to 425 degres.
Bacon Wrapped Potatoes with Sour Cream & Onion Dip
Bacon Wrapped Potatoes with Sour Cream & Onion Dip recipe from The Country Cook. Holy cow were these AMAZING!!! Next time I might even throw a little cheese on top when they come out of the oven. So, so good!!