British Toad in the Hole! It's a delicious easy dinner, with sausages baked in Yorkshire pudding (a.k.a. pop overs). Goes great with some homemade onion gravy. Always a hit with the whole family, easy to make and oh so good!
Sky High Yorkshire Pudding | "I have made this 3 years in a row with our Christmas Eve prime rib dinner and it's wonderful. It has never failed and everyone always comes back for seconds. Add the pinch of salt, use room temperature ingredients and place cookie sheets under your muffin tins to keep your oven clean. It's a no fail delicious recipe."