Chicken and Mushroom Chimichangas I "Quite delicious and very easy to make. I love how crispy they were on the outside with the ooey gooey yummy center."
How to Make Chicken Chimichangas with Sour Cream Sauce
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How to Make Chimichangas | eHow
Pamela Follett - Photographer: Photo Clippings
An American Southwest specialty, chimichangas are deep-fried meat and cheese filled burritos. This home version is easy, delicious, and since it doesn't use a deep-fryer, much lower in fat.
Heat refried beans I've added garlic tsp and tsp taco seasoning if you like simple then just leave it plain. Also tsp salt. In a pan put chopped onions.
How to make chimichangas
tortilla wraps or chimichanga....Have to make these...yummy!!
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