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from The Kitchn

How To Make Baked Falafel in the Oven

How do you take a pita pocket full of crunchy deep-fried falafel — handed to you by a street vendor and devoured on sight — and turn it into a reasonably healthy, everyday affair that you can make at home? The power of the oven. These baked falafel have been in my lunch and dinner meal rotation for years now. You can make a huge batch, warm the leftovers for weekday lunches, and generally enjoy falafel whenever the fancy strikes. They'll never totally replace falafel straight from the…


Hummus is such a wonderfully versatile condiment. I could happily eat it for every meal. It’s lovely on it’s own with some flat bread. It’s also wonderful as a sauce or a sandwich spread. It’s pairs wonderfully with lamb but it’s soul mate is well and truly fresh falafels, hot from the pan.

from The Mediterranean Dish

How to Make Falafel

Learn how to make falafel. It is easier than you think! Here is a delicious, flavor-packed and authentic recipe with step-by-step photos from The Mediterranean Dish!

from Gimme Some Oven


This falafel recipe is full of fresh ingredients, easy to make, and irresistibly good! |

from swasthi's recipes

Falafel recipe | How to make falafel | Chickpea falafel

falafel are deep fried balls from middle eastern cuisine that are served as a snack or as a part of meal. These are made using chickpeas or fava beans or a mix of both. There are many ways of enjoying falafel. Apart from being served as a snack they are also used as a stuffing …