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Hushpuppy Recipes

from foodnetwork.com

Hushpuppies

Paula Deen Hushpuppies ~ these are the best hushpuppies I have ever eaten! Taste like you have put butter all over them! Added chopped jalapeño & put into a ziploc bag, snipped the tip & piped into the oil so they are logs, not balls. Unless you are making for a crowd this recipe can easily be cut in half.

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from MyRecipes

If an Oscar-Winning Movie Were

If Oscar-Winning Movies Were Recipes... | Beasts of the Southern Wild | MyRecipes.com

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Hushpuppies: 1 2/3 cups cornmeal, finely ground 1/3 cup unbleached all-purpose flour 2 teaspoons baking powder 1/2 teaspoon baking soda 1 Tablespoon granulated sugar 1/4 teaspoon freshly ground black pepper 3/4 teaspoon kosher salt 1/8 teaspoon ground cayenne pepper 2 extra large eggs 1 cup buttermilk 2 green onions

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from foodnetwork.com

Hushpuppies

Hushpuppies (sweet ones) It's missing buttermilk to thin out the batter a bit. - Ryan likes his with honey, so I had to find a recipe that would work with that, instead of the usual savory ones with onions and jalapenos. Once I added a little buttermilk to it, it came out wonderful!

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from What's Cooking America

Hushpuppy Recipe and History

How To Make Hushpuppies: The following recipe comes from Andra Cook of Raleigh, North Carolina. Andra says, "My mother-in-law, Belle Cook, would make these hushpuppies, cooking them in an iron pot over an open fire at the Neuse River in North Carolina. They were delicious with fresh fish, cole slaw, French fries, and a big dose of fresh air. They never tasted so good!" Yields: 2 dozen. Ingredients: 4 cups vegetable oil, 2 cups yellow cornmeal, 1 cup all-purpose flour, 1 egg, beaten, 3/4…

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