Paula Deen Hushpuppies ~ these are the best hushpuppies I have ever eaten! Taste like you have put butter all over them! Added chopped jalapeño & put into a ziploc bag, snipped the tip & piped into the oil so they are logs, not balls. Unless you are making for a crowd this recipe can easily be cut in half.
"Living on the coast of North Carolina, we love Calabash style seafood and hush puppies. I serve these hush puppies hot with homemade honey butter and fresh local fish fried up crispy and golden, MMMM MMMMM! I hope y'all enjoy these wonderful hush puppies as much as we do!"