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from NYT Cooking

Tamarind Shrimp With Coconut Milk

In this recipe for puli jingha, the chef Raghavan Iyer marries shrimp and coconut milk spiked with sambhar masala, a spice blend common in southern Indian kitchens. (Photo: Melina Hammer for The New York Times)

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This traditional Indian recipe for Masala chai tea latte is easy to make at home. It's rich and flavorful and has the perfect balance of spices.

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from Go Dairy Free

Classic Savory Indian Chickpea Flour Pancakes

Classic Savory Indian Chickpea Flour Pancakes - a naturally vegan, dairy-free, gluten-free, healthy recipe featured from Vegan Richa's Indian Kitchen. via GoDairyFree.org

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from STYLECRAZE

18 Delicious South Indian Breakfast Recipes You Must Try

This post talks about the best south Indian recipes you can ever find! Go ahead and read!

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from Yummy Indian Kitchen - Indian Food Recipes

Samosa Recipe Punjabi, How To Make Samosa | Aloo Samosa

from Whitbits Kitchen

Lamb Saagwala

Lamb Saagwala - WhitBit's Indian Kitchen - Indian recipe for lamb and spinach curry, perfect with naan and rice.

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