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from Revi's Foodography

Mysore Pak

Mysore Pak - The ever famous Indian sweet made with besan flour (chickpea flour) and ghee. The perfect melt in your mouth texture you would go crazy for.

from jcookingodyssey.com

Malai Dodha Barfi / Barfee - Doodh or Mawa Barfi - Milk fudge

A blog about pure vegetarian, vegan and egg less cooking!

from Udupi Recipes

Pancharatna Halwa | Unique Recipe of Udupi

Pancharatna Halwa <= Gorgeous, Unique and Genuine sweet thing from Udupi. "Pancharatna" literally means FIVE GEMS where we are referring five nuts as gems

from Revi's Foodography

Mango Peda

Mango Peda - A classic Indian sweet bursting with mango flavor . So sweet and delicious. It is also as much fun making it in the shape of a mango.

from Fas Kitchen

Simple Milk Powder Burfi

Simple Milk Powder Burfi Recipe - A very simple and easy dessert recipe made in a jiffy with the milk powder.