What a great idea for an easy to transport lunch! MUFFIN PAN MEATLOAF 1 lb. ground beef 1 onion, chopped 1 tsp. salt 1 c. crushed and seasoned pork rinds 1 egg Mix all ingredients, put into muffin pans. Bake at 450 degrees for 15 minutes.
Weight Watcher friendly~ MEATLOAF made with STOVE TOP STUFFING. Gets rave reviews and SUPER easy. Cut into bite sizes and serve as appetizers with tooth picks and dipping sauce (better than regular meatballs) or leave it in the pan for a family dinner.
Paleo Meatloaf For the Meatloaf: 3 lbs ground beef 1 egg 1 med onion 2 cloves garlic 1 8oz can tomato sauce 1/2 cup almond meal or flour 1 1/2 tablespoons Italian seasoning 1/4 teaspoon paprika 1/4 teaspoon sea salt 1/4 teaspoon pepper For the Topping: 1 8oz can tomato sauce 2 teaspoons Italian seasoning
Recipe: Paula Deens Meatloaf Ingredients Meatloaf Ingredients 2 pounds ground beef 2 teaspoons House Seasoning (1 C salt, 1/4 C black pepper, 1/4 C garlic powder- mix well – store in shaker) 1 medium onion, chopped 1 cup grated Cheddar cheese 1/4 C Worcestershire sauce 1 C sour cream 1 C crushed Ritz crackers 1 teaspoon seasoned salt 8 – 10 slices white bread Sauce Ingredients One can ...