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Dried Jalapeno Peppers - Grind them up to make your own jalapeno pepper powder, which is like cayenne powder, or keep them whole and use them as you might use a sun dried tomato. They can be rehydrated with water and go great with any recipe!

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Tried this recipe but left out the pickling lime. Instead we soaked the peppers in ice water to help with crispness. We'll see how they turned out in a couple months.

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Five Best Cheeses for Jalapeno Poppers: 1. Cream Cheese 2. Swiss 3. Cheddar 4. Monterey Jack 5. Goat Cheese Remember you can mix them! Emeril's Popper Breading: Batter = 1/2 c flour, ½ c milk & an egg. Dredge through 3 T flour & 1 ½ c panko crumbs Fry at 370 F

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from Leite's Culinaria

Pickled Jalapeno Peppers

Pickled Jalapeno Peppers Recipe (These pickled jalapeno peppers are beguilingly complex in taste yet take just 20 minutes of easy effort to create. We’ve been rather promiscuously strewing them over everything. Tacos. Eggs. Home fries. Machaca.)

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from The Homestead Garden

Varieties of Peppers and Extra Pepper Information

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from Leite's Culinaria

Pickled Jalapeno Peppers

Pickled Jalapeno Peppers Recipe (These pickled jalapeno peppers are beguilingly complex in taste yet take just 20 minutes of easy effort to create. We’ve been rather promiscuously strewing them over everything. Tacos. Eggs. Home fries. Machaca.)

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Jalapeno Pepper Jam from Jamie Cooks It Up!

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