Crock Pot Japanese Onion Soup ⭐⭐⭐ This ones a keeper! It needs salt though, so taste it first and adjust the salt. Pair it with a salad topped with the japanese steakhouse salad dressing and some teriyaki chicken and you have a whole meal home run!
This Yoshinoya-style Gyudon (牛丼, literally "beef bowl"), used choice beef chuck komagire (Mitsuwa $7.89/lb) & angus beef chuck roll kiriotoshi ($8.69/lb). Cheaper one was fattier & tasted more like yoshis
Ginjo-shu is a type of sake that is well-known for its pleasant smell. With its full, rich flavor, it is most often enjoyed hot. This infographic from a Japanese steakhouse in San Jose has more information about sake.