Oreo Pudding Poke Cake-1 package chocolate cake mix (and the ingredients to bake the cake) 2 (4 oz) packages of Oreo Jello Pudding (and 4 cups of milk to make it) Optional crushed oreos to top the finished product
1 4 oz pkg instant chocolate jello pudding 1 cup milk 1 cup Rum Chata 1 8 oz container cool whip Mix milk, pudding and Rum Chata till thickened, gently mix in cool whip with spatula, pour (kinda thick but not set yet) into plastic jello shot (we call them tarter sauce cups for fish fry here in Wi) cups. Put them in a cake pan in the freezer for a few hours then enjoy! Will not freeze hard due to alcohol in them! Delish!
JELL-O STRAWBERRY PARFAIT - INGREDIENTS 1 package (3oz) Jello-o brand gelatin, any flavor 1 cup sliced fresh fruit 1 cup thawed Cool Whip whipped topping DIRECTIONS Prepare gelatin according to package directions. Chill until slightly thickened. Set aside 1/3 cup. Add fruit to remaining gelatin; spoon into 4 to 5 glasses. Chill glasses at an angle until jello is set.