Jicama Slaw (Vegan, Paleo, Dairy Free): Do you buy a lot of jicama? I find we go through phases with it. It is such a perfect summer vegetable – crunchy, water-rich and very versatile. It’s also pretty inexpensive which is always a huge plus!
Asian Jicama and Cucumber Slaw…Awesome tucked inside of tacos! 40 calories and 1 Weight Watcher SmartPoint
This Apple-Jicama Slaw with Sweet and Spicy Sriracha Dressing is a perfect side dish for Mother's Day or any summer holiday get-together. This combination is unusual, but delicious! [from KalynsKitchen.com]
Jicama Slaw - If you’re serving spicy Mexican flare you’ll enjoy the cool, crisp sensation of this veggie-packed Jicama Slaw. Start with a bag of “angel hair” shredded cabbage for coleslaw, add thinly sliced jicama and carrot and toss with a cilantro-lime vinaigrette and you’ve got one fantastic side dish. #CincodeMayo