Buttery, flaky buttermilk pie crust wrapped around a savory mixture of steak, carrots, potatoes, and onions. This is one of my favorite recipes to ever come out of my kitchen! Recipe includes nutritional information and freezer instructions. From BakingMischief.com
Sauteed Scallops with Garlic is a very old post, but it's still my absolute favorite way to cook scallops! This recipe has a little flour, but I'm guessing you could substitute coconut flour or almond flour for browning the scallops. [from Kalyn's Kitchen]
Delicious!!!!!!!!Kalyn's Kitchen: I made with 10 eggs, thawed a box of spinach, half an onion, spices, and about 6 precooked slices turkey bacon. Mixed all together and Cooked in the oven until done. Added some weight watchers cheese to the top and ..... Yum!! The kids even ate it!