In the past couple of years, I have spent a lot of time in the kitchen. I have made everything from cookies to brownie to cakes to quick breads. You name it, I have probably baked it. But for some reason, I always found myself avoiding cheesecake recipes - something about its temperamental reputation intimidated me...

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Lavender Blackberry Ice Cream: Tart blackberries are paired with fragrant lavender in this gorgeous springtime ice cream.

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Update: I’ve now got a vegan version of this recipe here. Lavender is a scent I’ve loved since I can remember but has now become a taste I…

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