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Lisa Allen Recipes

WESTER ROSS SEARED SALMON LOIN, FENNEL POLLEN AND SWEET ONION - If you're looking for a sophisticated salmon dish that's sure to impress we don't think you can go wrong with this sous vide recipe from Chef Lisa Allen.

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from Great British Chefs

Loaded potato skins

A delicious - and simple - loaded potato skins recipe from Lisa Allen.

from Taste of Home

Amazing Easy Caramel Rolls

Amazing Easy Caramel Rolls Recipe- Recipes I have had this recipe for 30 years. I made it several times when my husband and I first got married. I had forgotten about it until I was looking at some of my old recipe cards. (Remember recipe cards?) It is so good and easy. Lisa Allen - Joppa, Al

from Great British Chefs

Organic barbecue beer can chicken, summer beans and garlic bread

The ultimate summer barbecue chicken recipe from Lisa Allen, beer can chicken served with summer beans and a garlic bread recipe.

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from Great British Chefs

Cauliflower and broccoli fritters

These easy cauliflower and broccoli fritters from Lisa Allen could be enjoyed as a standalone snack (dunked into her suggested curry mayo), or as part of a more substantial dish. The same batter could be used to coat other ingredients, too, try it with other crunchy vegetables, or perhaps seafood such as prawns and squid.

from Great British Chefs

Curry mayonnaise

This curry mayonnaise recipe is superbly quick to put together and makes a lovely accompaniment to chips, veggie fritters or fish goujons. - by Lisa Allen

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from Great British Chefs

Wild rabbit and leek turnover with piccalilli

Lisa Allen is famed for this rabbit and leek turnover recipe, having showcase it on BBC television series, Great British Menu, in 2010. The pastry and the piccalilli can be made ahead, while any extra piccalilli liquid can be used to dress the plate. This is a delicious rabbit recipe that mingles the flavours of the rabbit saddles with Cumbrian ham for a robust, meaty treat. Have a look through all of our leek recipes for more dishes using leeks.

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from Great British Chefs

Tear and share garlic bread

A delicious garlic bread recipe from Lisa Allen, the perfect side dish for a barbecue or picnic.

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from Great British Chefs

Homemade brown sauce

Lisa Allen's easy homemade brown sauce recipe proves the old adage 'fresh is best'. Avoid the added sugar and preservatives of many shop bought sauces by making your own.