21 Day Fix Cilantro-Lime Brown Rice Portion Control Containers: 1 Yellow Yields: 4 Servings Ingredients: 1 cup long grain brown rice 1 3/4 cups water 4 Mexican limes, juice 1/4 cup cilantro, chopped 1 tablespoon olive oil Preparation: In a 2-quart saucepan, heat oil …</p>
Consomme Rice Casserole - I find the Parmesan unnecessary and melt 3/4 stick of butter in an 8x8 dish before adding the other ingredients. Converted rice is long grain white rice (not instant). You can add the mushrooms at the beginning but they get dark so you could wait until the last 10-15 minutes to add. I bake mine for 45 minutes at 350 - Perfect every time
Mujadara — a traditional Middle Eastern recipe made with long-grain rice, brown lentils, and caramelized onions — is typically served as a side dish. For this meatless dinner bowl version, we're serving up these smoky, cumin-scented lentils with a fried egg, spicy harissa, and toasted pine nuts, and calling it dinner!