tapioca potato patties - sabudana thalipeeth or sabudana rotis | sabudana recipes for fasting

tapioca potato patties - sabudana thalipeeth or sabudana rotis | sabudana recipes for fasting

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Malvani cuisine is basically Indian and originates from the konkan region of Maharashtra and Goa and some northern parts of Wes...

Malvani cuisine is basically Indian and originates from the konkan region of Maharashtra and Goa and some northern parts of Wes...

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Malvani cuisine is basically Indian and originates from the konkan region of Maharashtra and Goa and some northern parts of Wes...
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DAHI PURI | CHAAT RECIPES       Ingredients: 14 small puffed puris(Homemade/Readymade) 1/3 cup Moong sprouts,steamed 2 Potatoes,boiled,peeled and chopped 1 Onion,finely chopped 1/4 cup chopped fresh Coriander 1/3 cup fine Sev 1 1/2 cups fresh thick Curd 2-3 tbsp Sugar 1/4 cup Kharjur-Imli chutney 1/4 cup Green chutney 1 tbsp roasted Cumin powder 1 tsp Red chili powder 1 tsp Chaat masala Salt to taste

DAHI PURI | CHAAT RECIPES Ingredients: 14 small puffed puris(Homemade/Readymade) 1/3 cup Moong sprouts,steamed 2 Potatoes,boiled,peeled and chopped 1 Onion,finely chopped 1/4 cup chopped fresh Coriander 1/3 cup fine Sev 1 1/2 cups fresh thick Curd 2-3 tbsp Sugar 1/4 cup Kharjur-Imli chutney 1/4 cup Green chutney 1 tbsp roasted Cumin powder 1 tsp Red chili powder 1 tsp Chaat masala Salt to taste

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Malvani Kombdi-Vade(Malvani-style Chicken curry and vadas)     #Indian Food, #Maharashtra Food, #Marathi Food

Malvani Kombdi-Vade(Malvani-style Chicken curry and vadas) #Indian Food, #Maharashtra Food, #Marathi Food

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Sandge is famous Maharashtra vegetarian recipe. Which also needs good amount efforts. Summer time is great time to make this recipe. Which can be useful

Sandge is famous Maharashtra vegetarian recipe. Which also needs good amount efforts. Summer time is great time to make this recipe. Which can be useful

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Vangibath Powder Recipe |     Ingredients: 1/2 cup Chana dal 1/2 cup Urad dal 1 big lemon sized Tamarind 1 heaped cup grated Dry Coconut 12-15 Byadige Red chillies(gives nice red color) 12-15 Guntur Red Chillies 1/4 cup Coriander seeds 2" Cinnamon,2 pieces 8-10 Cloves 7-8 Marathi Moggu 3-4 Star Anise Salt 2 tsp Oil

Vangibath Powder Recipe | Ingredients: 1/2 cup Chana dal 1/2 cup Urad dal 1 big lemon sized Tamarind 1 heaped cup grated Dry Coconut 12-15 Byadige Red chillies(gives nice red color) 12-15 Guntur Red Chillies 1/4 cup Coriander seeds 2" Cinnamon,2 pieces 8-10 Cloves 7-8 Marathi Moggu 3-4 Star Anise Salt 2 tsp Oil

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We can't wait to try this recipe for phodnicha bhaat (a Maharashtrian-style seasoned rice)!

We can't wait to try this recipe for phodnicha bhaat (a Maharashtrian-style seasoned rice)!

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Super Hot & Spicy Kolhapuri Misal: Not for the Faint Hearted! - Monsoon Spice | Unveil the Magic of Spices...

Super Hot & Spicy Kolhapuri Misal: Not for the Faint Hearted! - Monsoon Spice | Unveil the Magic of Spices...

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