Beer-Marinated Lamb Skewers with Chimichurri Sauce | www.floatingkitchen.net
marinated lamb rack
Asian Marinated Rack of Lamb Chops ~ complete recipe and tutorial
Marinated Lamb Chops--1/4 cup finely chopped fresh cilantro 2 tablespoons finely chopped fresh flat-leaf parsley 2 tablespoons minced onion $ 2 tablespoons fresh lemon juice 1 tablespoon extra-virgin olive oil $ 3/4 teaspoon smoked paprika 1/2 teaspoon ground coriander 2 garlic cloves, minced 8 (4-ounce) lamb loin chops, trimmed Cooking spray 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper
Spiced Marinated Lamb Chops with Garlicky Yogurt: You'll swear you ordered these from a restaurant.
Greek lamb kleftiko with potatoes, oregano and lemon
Marinated Greek Lamb Souvlaki recipe (Skewers) with Pita and Tzatziki - My Greek Dish
Overnight-marinated lamb chops. These were a big hit - my husband said they were the best he'd ever had, and my picky toddler ate every bite. Overnight marinating and high-temp broiling is a must!
Basque Lamb Stew ~ Marinated, slow-cooked, lamb stew with lamb shoulder, garlic, rosemary, onion, paprika, roasted bell peppers, tomato, parsley, red wine, and chicken stock. ~ SimplyRecipes.com
Yogurt-Marinated Lamb Kebabs With Lemon Butter Recipe on Food & Wine
Herb-Marinated Lamb Rib Chops w/Sautéed Spinach, Sweet Potato Mash, & Rosemary-Pinot Drizzle | Honey Ghee and Me
Grilled marinated lamb chops
Serve these spicy, marinated lamb koftes with a cooling tahini yogurt dip, toasted pittas and some sharp pickles for a quick Lebanese meal.
A traditional lamb and mint combination is taken to the next level with balsamic vinegar and honey. The natural sugar in the honey helps the chops caramelize on the grill.
Grilled Marinated Lamb Recipe by Nutmeg Nanny
Lamb Souvlaki - the best lamb you will ever eat.
Flavor-packed Yogurt- and Mint-Marinated Lamb Skewers #grilling
Pomegranate-Marinated Lamb with Spices and Couscous Recipe | Bon Appetit
These Grilled Hoisin Lamb Loin Chops are marinated in hoisin sauce then grilled. They caramelize beautifully and are served with chopped cilantro and rice. Super quick and everyone loves them. Perfect mid-week dinner!