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from Sparkles to Sprinkles

Worlds Best Steak Marinade

When I say world’s best….. I really mean WORLD”S BEST!!! This marinade is so delicious that you will make it for years and years to come. I use this on any red meat. Pin for Later!

from FreshMKE

Grilled Maple Balsamic Pork Tenderloins

Although she likes making desserts, Mary Kay Klesmith serves a wide variety of other foods - such as this Grilled Maple Balsamic Pork Tenderloins - when she invites guests to her Cedarburg home | Would be great with Calivinegar Barrel Aged Balsamic!

from Closet Cooking

New Orleans BBQ Shrimp

New Orleans BBQ Shrimp: 2T butter, 3 chopped garlic cloves, your fav hot sauce to taste, 1/4c Worcestershire sauce, 1/3c beer, wine or broth, 2T lemon juice (1/2 lemon), 2t creole seasoning, 1/2t ground black pepper, 1# peeled deveined shrimp, crusty French bread. Simmer 5 min. Add shrimp - cook 2-3 min. Reduce heat to med-lo, Add 2T 1/2" pieces chilled butter until it melts. Add salt to taste.

from Smarty Had A Party Blog

Saluting the Marine BBQ

Corn on the Cob on Sticks, Fries in cones, great idea for small gatherings!

Strawberry Margarita Jello Shots. Such a fun treat for an outdoor celebration or a backyard BBQ!
from BuzzFeed

How To Make Strawberry Margarita Jello Shots


Black Dog Charcoal BBQ Grill & Smoker

Black Dog Charcoal BBQ Grill & Smoker | Outdoor BBQ Grills, Islands & Kitchens, Charcoal BBQ Grills, Islands & Kitchens, BBQ Grilling


Ailes de poulet marinées à la bière et à la sauce barbecue - Entrées et soupes - Recettes 5-15 - Recettes express 5/15 - Pratico Pratique