Best chicken tikka masala - I’m in love with this chicken tikka masala recipe — it’s restaurant quality, made from scratch, and easy to make. It’s relatively quick to make as well; most of the time is spent marinating the chicken and only 20 minutes is spent simmering the sauce on the stove. If chicken tikka masala is your go-to dish to order at Indian restaurants, then you’ve got to try this! - savorytooth.com
Curry Chicken - This is a typical curry cooked in almost Malaysian chinese homes. The basic recipe uses prepared spices, a combination of Malay and Indian fusion mixed paste cooked the Chinese method Fresh tumeric, galangal, lemon grass and potatoes are added into it.