BBQ Cauliflower & Chickpea Tacos with Creamy Lime Slaw! The best vegetarian tacos you will taste! Packed with flavor, easy to make and perfect for dinner! Vegan too!
Vegan mayo, how to.
This easy vegan jambalaya is made with a spicy mixture of brown rice, red beans and bell peppers. It cooks up quick and easy on the stove, or you can let it simmer away in the slow cooker!
Treat yourself tonight to this speedy yet flavor-packed Vegan Spicy Peanut Noodles. A healthy and satisfying one-pot meal that takes 20 minutes to prepare – that much quicker than a takeout and tastes yum and d-licious!!
I love hummus and I love pizza. So I thought why not just try hummus pizza?! This vegan pizza with spinach, olives, and artichokes is one of my favorites!
Vegan Wild Rice Burrito Bowl with Cilantro-Lime Avocado Dressing via @ExSloth | ExSloth.com
Italian stuffed peppers get a vegan twist. These peppers use a homemade, yet simple, marinara sauce and are stuffed with zucchini, brown rice, walnuts, olives, and broccolini.
Easy and delicious light and fluffy vegan pancakes. Perfect for the weekend!
These stuffed vegan cabbage rolls are made with tender leaves of steamed cabbage wrapped around a savory, smoky mixture of quinoa and lentils, baked up in tomato sauce until piping hot.
This vegan buddha bowl has it all - fluffy quinoa, crispy spiced chickpeas, and mixed greens, topped with a mouthwatering red pepper sauce! | via Well and Full