Preserving meat without cold storage is a lost art. People don’t know what to do when their refrigeration breaks. This means that if you were in a situation where a twister takes out your power, or a hurricane leaves you with out the convenience of electricity, your meat could be sitting inside your refrigerator… rotting. … Continue reading »
How to Make Beef Jerky with a Dehydrator - Here is the recipe: **For 2 pounds of meat** Recipe #1: Basic, but Yum Beef Jerky 1/4 cup soy sauce 2 tablespoons Worcestershire sauce 2 tablespoons liquid smoke 2 tablespoons brown sugar 2 teaspoons salt 1 teaspoon ground black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon paprika
15 Things You Can Make Using A Dehydrator | a list of awesome foods you can make right in the comfort of your own home. Are you a dried food fanatic? Check out how to make our delicious dried fruits, meats, chips, and granola! Whether you’re a homesteader, a backpacker, or just a health food enthusiast – these yummy recipes will not disappoint. homemaderecipes.com #homemaderecipes
This is the Honey BBQ flavor, which is my FAVORITE! We combined 1/3 cup honey, 1/2 cup ketchup, 1/4 cup butter, 1 tbsp apple cider vinegar, 2 tsp Dijon mustard, 2 tbsp brown sugar, 1 tbsp soy sauce, 1 mashed garlic clove, and 1 tsp chili powder. This marinade actually has to simmer on the stove for about 5 minutes to let the butter melt and flavors incorporate. Then you can add 1 lb or 1.5 lb of meat to this mixture. It's my favorite flavor because it's sweet and has a nice BBQ taste.
I can’t even begin to tell you guys how much I LOVE my food dehydrator. I’ve been dehydrating fruits and veggies like crazy… by the way dehydrated pineapple is INCREDIBLE! So yesterday I decided to get up the nerve to make beef jerky for the first time. I had some freezer-burned frozen steaks tucked away …