Irish Comfort: Handheld Meat #Pies. Handheld meat pies are a comforting Irish dish. Ground beef and pork are flavored with garlic, green onion, and red bell pepper. The filling is tucked into a homemade dough and deep fried. If you are short on time, you can make this recipe with pre-made pie dough and bake the pies instead of fry them. - Foodista.com
I absolutely love Lousiana Natchitoches Meat Pies! The former mayor of Natchitoches would bring me a dozen or two whenever he would come visit his daughter who lived next door to me in Texas. I will have to attempt to make these.
Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England on Christmas Eve and New Year's Eve. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.
Old English Posh Picnic Raised Chicken and Ham Pie
Old English Posh Picnic Raised Chicken and Ham Pie from Food.com. I will not pretend that this pie is easy or quick to make, however, if you want to impress your friends or family with a sensational "posh" English raised pie then this is the recipe for you! Tender chunks of chicken with pork sausage meat and ham are encased in crisp hot water crust pastry, liberally seasoned with spices and herbs; this pie makes a simply stunning centrepiece for any Glyndebourne style picnic event or...