Fall Rotini Pasta Salad | The Mediterranean Dish. A simple pasta salad with charred butternut squash, burssels sprouts, spinach, and fresh parsley. A simple browned butter and olive oil sauce with shallots rounds everything together. A must-try fall salad or side holiday recipe for Thanksgiving! See the tutorial on TheMediterraneanDish.com
She learned how to make it while visiting Athens - this is the best way to make REAL authentic Greek tzatziki! I love that you can make it ahead of time and it just keeps getting tastier. Saving this one!
Mediterranean Pan Seared Trout Recipe with Tzatziki Sauce | The Mediterranean Dish. My favorite way to eat trout fillet ever! First the trout fillets are spiced Mediterranean-style, then simply seared in olive oil and a hint of butter. Served with a simple arugula salad and Greek Tzatziki sauce. See the recipe on TheMediterraneanDish.com
Mediterranean Chicken Pasta~ This flavor profile is reminiscent of the Mediterranean coast with spinach, sun dried tomatoes, pine nuts, feta, and olives. An excellent way to get more healthful veggies into your family with a big pop of flavor, colors, and textures, with step-by-step photos!