Need an appetizer for your spring barbecue? This 7-Layer Bean Dip is perfect. With pre-shredded cheese and lettuce, your kids can help without you having to worry about them cutting or burning themselves. All you need is a rubber scraper and a baking dish! It also tastes great when you substitute guacamole for the lettuce. :)
KKiller Bean Dip - only 5 ingredients! Refried beans, hamburger, taco seasoning, salsa and Velveeta. Can make on the stove or in the slow cooker. This stuff is CRAZY good! Great for tailgating!! I could make a meal out of this dip. Great Mexican dip!!
Hot Bean Dip (aka Texas Trash) 1 pkg cream cheese, softened 2 cans refried beans 1 C sour cream 1 pkg taco seasoning 2 C shredded cheddar cheese 2 C shredded mexican blend cheese with jalapenos Mix cream cheese, sour cream, taco seasoning. Then add beans and 2 C cheese. Spread in casserole dish. Top with remaining cheese. Bake at 350 degrees for 25-30 min. Posted by Cooking with Krista at 7:4