Slow Cooker Beef Barbacoa ~ flavored with smoked chipotles in adobo, fresh garlic, cilantro, and Mexican spices, this tender, juicy meat is an ideal filling for tacos, burritos, and quesadillas, or a tasty topping for rice bowls and salads | FiveHeartHome.com
Slow Cooker Salsa Verde Honey Lime Chicken (and Tacos!) - the flavor of this chicken is out of this world! the best "dump and run" meal I have ever made! Love the sweet, tangy spicy Mexican chicken for tacos, burritos, tostadas, salads, etc. Couldn’t be any easier!
2016 rating was a 10 from Shannon and Summer. I did not hold anything back. They loved it. Homemade Seasoned Taco Meat- Making this seasoned taco meat recipe ensures you know exactly what's going in it, and you can customize it to suit your taste. Make a batch to use in your favorite Mexican dinner recipes!
Carnitas Ingredients 1 (3-4 lb) pork butt or shoulder, fat trimmed and cut into 2 inch pieces 1 teaspoon salt 1 tablespoon oil 2 cups water (or beer) 3/4 cup orange juice 1/4 cup lime juice 4 cloves garlic, chopped 1 tablespoon chili powder 1 teaspoon cumin 1 teaspoon oregano 1/2 teaspoon pepper Directions
This recipe for chile colorado is a traditional Mexican dish made with tender beef that's been slow cooked in a flavorful tomato sauce. It's the perfect filling for burritos, enchiladas and tacos! #YesYouCAN ad