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from Malaysian Chinese Kitchen

Traditional Baked Mooncakes

Traditional Baked Mooncakes filled with sesame seed or red bean paste and salted egg yolk. A must-have for the Mooncake/Mid-Autumn Festival. | MalaysianChineseKitchen.com

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from Christine's Recipes: Easy Chinese Recipes | Delicious Recipes

Green Tea (Matcha) Custard Snowskin Mooncakes

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from Christine's Recipes: Easy Chinese Recipes | Delicious Recipes

Pandan Snow Skin Mooncakes with Coconut Mung Bean Filling

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from Omnivore's Cookbook

The Ultimate Guide to Traditional Mooncake (传统广式月饼)

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from Christine's Recipes: Easy Chinese Recipes | Delicious Recipes

Homemade Golden Syrup (For Making Mooncakes)

Golden Syrup - Golden Syrup Recipe - A wonderful, rich, toasty sugar syrup thats miles better than standard corn syrup or the like. Give it a try - you won't be disappointed!! A European recipe so you may have to Google the metric measurements over.

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