Tried - - Pretty good! Try "lower and slower" in order to tenderize more. Baked pork chops with cream of mushroom soup—a quick and easy weeknight dinner recipe that goes great with mashed potatoes or rice!
Baked Mushroom Pork Chops ~ The chops are seasoned and then breaded in seasoned crumbs, seared and then baked to perfection under a succulent wine and mushroom thyme sauce. Make sure to serve with mashed potatoes to soak up all that sauce!
Worlds Best Recipes: Pork Chops With Cream of Mushroom. Make these pork chops with Golden Mushroom Soup from Campbells and fresh sliced button mushrooms. CLICK PHOTO for this wonderful version of this recipe from world famous Chef Thomas Byers
Need a simple but delicious dinner? Try this crock pot recipe that calls for browned pork chops in an easy cream of mushroom soup sauce. Serve it over noodles, mashed potatoes, or rice. One of our most popular recipes! | CDKitchen.com
The fastbway: Pork chops, cream of mushroom soup, and rice. Brown the pork chops(I like to chop it in pieces first) stir in cream of mushroom soup then serve over rice. Slow cooker way: Throw in the chops with soup cook on low for 4-6 hours. Serve over rice
Ingredients 4 boneless pork chops 1 (10 1/2 ounce) cans campbells cream of mushroom soup… sliced onion potato, sliced 1/4-1/2 inch thick Directions layer potatoes onion and porkchops. add soup (add no water or milk). cover and bake 350 for 45 minutes to