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from The Thankful Heart

Coconut Milk Pancakes

Coconut milk pancakes: WINNER! I can't get over how fluffy and good these are! I have just found my new go to pancake recipe. I mean this is dangerously good! I did canned full fat organic (Native Forest) coconut milk (DONT use the crap in the carton!) and changed the yucky canola oil in the recipe out for coconut oil. I fried the pancakes in coconut oil too and the result was heavenly. -Brittany

from My Fussy Eater

Mint Hot Chocolate (Dairy Free)

A quick and simple hot chocolate recipe, made with almond and coconut milk and spiked with mint! Perfect for a winter's morning breakfast.


How-to Make Coconut Milk Yogurt - even gives directions on how to make your own coconut milk with shredded coconut and boiling water.

from GreenBlender

Butter Pecan

With a soft taste that resembles caramel, lucuma powder comes from a fruit native to Peru. It’s been shown to help balance blood sugar as well as digestion, and has even been used topically to heal blemishes and wounds. Pecans contain more than 19 vitamins, including vitamin A, E, calcium, magnesium, folic acid and zinc. They’re also full of heart-healthy unsaturated fat, which helps combat high cholesterol. With a lush base of coconut milk (iron and calcium), banana (potassium), and…

from Thrive Market

Organic Simple Coconut Milk

Acorn Squash and Apple Soup Recipe - This delicious (and low calorie) fall soup could really be made with any squash - it's wonderful with butternut as well as acorn!