Recipe from the back of the box. Haven't tried another recipe since! Best Lasagne ive ever eaten if i do say so myself *strut* I do season the ground beef (or turkey) with onion powder, garlic salt, black pepper, and oregano. When I beat the egg, I add black pepper to it, and I add a dash of onion powder and oregano to the ricotta cheese mixture. So good.
Bookmark this step-by-step recipe for a no-bake Peanut Butter + Caramel Dessert Lasagna made with REESE’S Peanut Butter Cups, HERSHEY’S Caramel Syrup, whipped cream, graham crackers and a few other simple ingredients, perfect for your next office potluck or Friendsgiving party!