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Olive Oil Container

from The Kitchn

Freeze & Preserve Fresh Herbs in Olive Oil — Tips from

Freezing Herbs in Oil Choose firm, fresh herbs, such as rosemary, sage, thyme, and oregano. Pack the wells of ice cube trays about 2/3 full of herbs. Pour extra-virgin olive oil or melted, unsalted butter over the herbs. Cover lightly with plastic wrap and freeze overnight. Remove the frozen cubes and store in freezer containers or small bags.

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from Redhead Can Decorate

Preserving Fresh Basil

How to preserve fresh basil in the refrigerator easily for up to two years.

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Almond Butter Granola! What a delicious treat. no chocolate chips and extra almonds were used! DELECTABLE!

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After two applications of the paw balm. 2 T. olive oil, 2 T. coconut oil, 1.5 T shea butter, & 2 T. beeswax (small pellets work best for melting and measuring) In a microwave safe small container, combine the 4 ingredients. Heat in 30 second increments, stirring between until melted. At this point, you can pour the mixture into lip balm tubes if you have them for easy application on the paws, small tins work great as well, or a small Tupperware type container with a lid. Let it/them cool…

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from My Kitchen Escapades

Garlic Balsamic Vinaigrette

When you attend a potluck, is there a certain recipe you have to bring every time or you get in trouble?   For me, it is a salad I make with this dressing.   About once a month, we have a potluck after our church services and if I don’t bring my salad with this …

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from Epicurious

Cilantro-Lime Vinaigrette

Cilantro lime vinaigrette--add sour cream or plain yogurt to make a creamy dressing

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from Redhead Can Decorate

Preserving Fresh Basil

Grandma's Secret To Keeping Basil in the Fridge for 1 Year. Use on sandwiches, in sauces, or soups

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Make your own Mayo-It's healthier and tastes so much better than store bought
from Stay Fit Mom

Homemade Mayo

Make your own Mayo-It's healthier and tastes so much better than store bought

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from Food for My Family

Orange and Black Tea Olive Oil Shortbread Cookies

Orange and Black Tea Olive Oil Shortbread #cookie #recipe via FoodforMyFamily.com

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Here is a recipe for "copycat" Good Seasons Italian Dressing Mix. It makes a large batch of dried ingredients to make several recipes of the dressing. Dry Mix 1 TBP garlic salt, 1 TBP onion powder, 1 TBP sugar, 2 TBP oregano, 1 tsp. pepper, 1/4 tsp. thyme, 1 tsp. basil, 1 TBP dried parsley, 1/4 tsp. celery salt, 2 TBP salt. Mix above together and store in airtight container. Dressing: 1/4 cup cider vinegar (I use white vinegar), 2/3 c. olive oil (I use canola), 2 TBP water, 2 TBP of dried…

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