Simple flavors pack an impressive punch for dinner parties and outdoor dining. No recipe needed. Choose a selection of olives and serve them as finger food. The salty flavor compliments many wines. |
Olive Cheese Bread combines the brine-y flavors of olives, in a rich gooey cheese filling on top of crusty bread, for appetizer perfection.
A selection of plump and juicy olives marinated and infused with extra virgin olive oil, white wine vinegar, lemon, rosemary and garlic.
Glorious Olives- George Calombaris's recipe
One pan moroccan lemon olive chicken is an easy, weeknight version of the classic moroccan tangine made with chicken, olives and lemons.
Cream Cheese Wrapped Olives...This is a fantastic little appetizer that only…
Marinated Olives and Feta~ MUST TRY! Can't believe that I haven't YET! Only two of my favourites!
DIY Gourmet Olives | by Sonia! The Healthy Foodie
Garlicky, briny and packed full of salty flavors, this appetizer, spread or relish comes together in 10 minutes; Mixed Olive Tapenade | Vegan + Gluten Free | Vanilla And Bean
Blog post at Healthy Seasonal Recipes : Easy as can be 15 minute Greek cucumber salad with feta, olives and cherry tomatoes. This is totally my cup of tea, and I want to tell you w[..]