Potato Cakes peel and cut potatoes, boil in salted water untill just cooked, drain and cool. Next make the garnish. dice sweet potato and onions and sautéd untill cooked. Next I crushed the potatoes and added the filling, seasoned with salt and pepper. form using a ring mold to make the cakes. cook in a cast iron pan with olive oil over an open fire, untill crispy and hot.

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Fire Roasted Trout with Lemon and Herbs and a Gin Citrus Cocktail — adventuresincooking.com More

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Campfire cooking at it's best Campfire Cooker "Grandpa Jakes" This is a heavy-duty campfire cooker, http://www.homesteaddryingracks.com/products.html

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