This cake is legendary in my family- light, spongy and citrusy, its perfect for spring days! Orange Chiffon Cake | Go Go Go Gourmet @gogogogourmet

This cake is legendary in my family- light, spongy and citrusy, its perfect for spring days! Orange Chiffon Cake | Go Go Go Gourmet @gogogogourmet

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This Orange Chiffon Cake has the flavor of oranges. It contains both baking powder and a liquid fat (in the form of oil). It is the oil that gives this cake its wonderful moist and tender crumb and that keeps the cake soft even when refrigerated. From Joyofbaking.com With Demo Video

This Orange Chiffon Cake has the flavor of oranges. It contains both baking powder and a liquid fat (in the form of oil). It is the oil that gives this cake its wonderful moist and tender crumb and that keeps the cake soft even when refrigerated. From Joyofbaking.com With Demo Video

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Betty Crocker Chiffon Cake Recipes and Secrets (1948) Includes recipe for Orange Chiffon Cake-
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Orange Chiffon Cake Recipe. Airy, light, cottony, and to-die-for orange sponge cake. You've got to make it. Click for recipe. http://rasamalaysia.com

Orange Chiffon Cake Recipe. Airy, light, cottony, and to-die-for orange sponge cake. You've got to make it. Click for recipe. http://rasamalaysia.com

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Orange chiffon cake. Made 12/7/14. I made this cake using the metric rather than volume measurements. I really like the cranberries on the top--I found it took 12 oz. cranberries to cover the top of a cake baked in a 10-inch angel food cake pan. Do not roll all cranberries in sugar.

Orange chiffon cake. Made 12/7/14. I made this cake using the metric rather than volume measurements. I really like the cranberries on the top--I found it took 12 oz. cranberries to cover the top of a cake baked in a 10-inch angel food cake pan. Do not roll all cranberries in sugar.

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Orange Chiffon Cake: Chiffon cake—much like angel cake in the US (but tastes better)—is one of the most popular cakes in Malaysia and Singapore. Walk into any cake shops or supermarkets, you can always find various flavors of chiffon cake for sale. Chiffon cake is prized for its very light, soft, and cottony texture. Everyone loves it.

Orange Chiffon Cake: Chiffon cake—much like angel cake in the US (but tastes better)—is one of the most popular cakes in Malaysia and Singapore. Walk into any cake shops or supermarkets, you can always find various flavors of chiffon cake for sale. Chiffon cake is prized for its very light, soft, and cottony texture. Everyone loves it.

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