Eggplant, baked not fried. Marie's comments: The only change I made was to use cooking spray instead of using/drizzling olive oil. I liked this, but it needed flavor. I'll make this again because it's good and easy, but I'll season the eggplant itself and the egg mixture. This isn't the greatest recipe, but it is worth trying.
Repin to save recipe for later! Savory oven-fried eggplant stuffed with an herby parmesan and ricotta cheese filling, smothered with marinara sauce and baked to perfection. This Easy Eggplant Rollatini is the perfect meal for when you just have to enjoy a hearty Italian dinner. A perfect match for your favorite bottle of vino, you won’t believe how easy this dish is to make!
Oven-Fried Green Tomatoes with Sriracha-Ranch Dipping Sauce
These Oven-Fried Green Tomatoes with Sriracha-Ranch Dipping Sauceare so delicious you might want to make them early and late tomato season, and these tasty green tomatoes are low-carb, gluten-free, and South Beach Diet friendly! [found on KalynsKitchen.com]
Oven Fried Eggplant from Food.com: This is a healthier way to make fried eggplant. I think it tastes as good as the old deep-fried way. Use these to make Italian Eggplant or any other recipes that calls for it. Makes great Eggplant Grinders or just to pick up and eat with your fingers with a little salt.