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from tastykitchen.com

Oven Fried Okra

Oven Fried Okra 1 cup Yellow Cornmeal ½ cups Panko Bread Crumbs 1 Tablespoon Kosher Salt, Divided ½ teaspoons Fresh Ground Black Pepper ½ teaspoons Crushed Red Pepper Flakes ½ cups Fat-free Buttermilk 1 whole Egg, Lightly Beaten 1 pound Fresh Okra Pods, Trimmed And Cut Into 3/4 Inch Slices

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from Life, Love, and Good Food

Crunchy Oven-Fried Okra

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Oven-fried okra: There is no oil, butter or fat in this recipe. Happy Day! I grew up eating fried okra, but now I fry nothing, so no okra for us. Until now!

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Fried Okra- More seasoning- Good                                                                                                                                                      More
from Instructables.com

Perfect Fried Okra Recipe

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Oven-Fried Green Tomatoes
from foodnetwork.com

Oven-Fried Green Tomatoes

Switch out the flour for coconut flour or chickpea flour or almond flour to make gluten free. Be sure to check if temperature matters with each flour Oven-Fried Green Tomatoes - We have also done okra this way. It is great and you don't have to worry…

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Oven-Fried Okra - I love fried okra, but detest frying food. Healthier alternative? This will be on the plate soon.

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Oven Fried Okra - Recipe adapted from Cooking Light - Ingredients: 1 1/2 cups plain breadcrumbs 3/4 teaspoon kosher salt, divided 1/2 teaspoon freshly ground black pepper 1/4 teaspoon paprika 1/2 cup fat-free buttermilk 1 large egg, lightly beaten 1 pound fresh okra pods, trimmed and cut into 3/4-inch slices (about 3 cups) (See comments for directions)

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