Oven Roasted Carrots Recipe: 3 Tbsp. butter 1 small bag (about 2 cups) baby carrots 1/2 cup light brown sugar 1 tsp. sage 1/4 tsp. ground ginger 1/2 tsp. cinnamon – optional 1 tsp. salt 1 tsp. black pepper Pre-heat your oven to 400-degrees. Melt your butter in a bowl large enough to fit all your carrots. Once it has melted, toss your carrots in and coat with the melted butter.
Roasted baby carrots... 1 lb Baby Carrots 2 Tbsp Extra Virgin Olive Oil 1 tsp Salt and Pepper Process Preheat oven to 400°F. Place baby carrots in a baking dish. Toss carrots in olive oil, salt, and pepper until evenly coated. Roast at 400°F until carrots are soft when prodded with a fork—approximately 30 minutes.